Swimmer profile
Kara Lay
Female13-14Wild West Aquatic ClubNM · WESTERN
How this works
For each event, your next goal is the lowest elite tier you haven't hit yet (Sectionals → Futures → Winter Juniors → Nationals). The progress bar runs from your previous tier's cut (left edge) to your next tier's cut (right edge); the ▲ marker is your PB. A 50% bar means your PB sits halfway through that gap — not 50% close to the next cut. The All tab lists every event in program order (Free → Back → Breast → Fly → IM, shortest to longest); pick a stroke tab to narrow the view.
| Event | Current PB | Tier achieved | Next goal | Progress |
|---|---|---|---|---|
| 50 Free SCYage 12 | PB34.53 | below Sectionals | Sectionalscut 24.89 (−9.64 to drop) | Baseline37.3424.89SECTIONALS 23% through the gap |
| 100 Free SCYage 12 | PB1:16.30 | below Sectionals | Sectionalscut 53.99 (−22.31 to drop) | Baseline1:20.9953.99SECTIONALS 17% through the gap |
| 200 Free SCYage 12 | PB2:48.15 | below Sectionals | Sectionalscut 1:56.29 (−51.86 to drop) | Baseline2:54.441:56.29SECTIONALS 11% through the gap |
| 50 Back SCYage 12 | PB41.92 | below Sectionals | Sectionalscut 27.59 (−14.33 to drop) | Baseline41.3927.59SECTIONALS 0% through the gap |
| 100 Back SCYage 12 | PB1:29.17 | below Sectionals | Sectionalscut 59.49 (−29.68 to drop) | Baseline1:29.2459.49SECTIONALS 0% through the gap |
| 200 Back SCYage 12 | PB3:22.97 | below Sectionals | Sectionalscut 2:08.59 (−1:14.38 to drop) | Baseline3:12.892:08.59SECTIONALS 0% through the gap |
| 50 Breast SCYage 12 | PB46.14 | below Sectionals | Sectionalscut 30.99 (−15.15 to drop) | Baseline46.4930.99SECTIONALS 2% through the gap |
| 100 Breast SCYage 11 | PB2:02.21 | below Sectionals | Sectionalscut 1:07.59 (−54.62 to drop) | Baseline1:41.391:07.59SECTIONALS 0% through the gap |
| 50 Fly SCYage 12 | PB39.98 | below Sectionals | Sectionalscut 27.09 (−12.89 to drop) | Baseline40.6427.09SECTIONALS 5% through the gap |
| 100 IM SCYage 12 | PB1:31.17 | below Sectionals | Sectionalscut (− to drop) | no baseline |